Amber color. Nutty, caramel notes in the nose. Starts big, with citrus flavors, then quickly fades. Some heat during the short finish. Workmanlike. Try it in a Sidecar or a Stinger. Tasted 3/27/2007.
The house of Ansac has long been known for its premium cognac uniquely produced from the grapes of age old vineyards cultivated only by the vinters of Ansac. This singular ability to control all aspects of production results in a truly high quality cognac that has and will continue to stand the test of time. Sip Ansac slowly and savour centuries old traditions. A votre sante!
From the bottle.